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Biscuits and Gravy with Sausage and Egg Breakfast Casserole
Ingredients
  • 8 count package of biscuit dough (we used Grands, which are slightly bigger)
  • 6 eggs
  • 1 (2 ¾ ounce) package peppered gravy mix (makes 2 cups)
  • 1 lb sausage, any flavor
  • 1 cup cheese, shredded
  • ½ cup milk
  • salt and pepper to taste
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