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Sopa De Ajo (Spanish Garlic Soup)
Ingredients
  • 2 TBSP olive oil
  • 2 heads of garlic, peeled and minced
  • 6 ounces of crusty bread (like a baguette), cubed
  • 4 cups chicken stock
  • 1 cup water
  • salt & pepper
  • 1 TBSP smoked paprika
  • 2 large eggs, beaten
  • freshly chopped parsley for garnish
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