Servings: 6

1 Tablespoon olive oil 1 Tablespoon olive oil
3 medium sweet potatoes diced 3 medium sweet potatoes diced
3 apples diced (I use Granny Smith) 3 apples diced (I use Granny Smith)
1 teaspoon cinnamon 1 teaspoon cinnamon
1/4 teaspoon ground nutmeg ¼ teaspoon ground nutmeg
3 Tablespoons maple syrup 3 Tablespoons maple syrup

Heat the olive oil in a large frying pan over medium high heat. Add the sweet potatoes and cook until almost tender. Add the apples, cinnamon and nutmeg and continue cooking until the sweet potatoes and apples are tender. Drizzle with maple syrup, stir and serve.