PORK - Paprika-Pork Stuffed Cabbage - MS

177milkstreet.com

Pam

Love cooking, learning, photography, reading, family, friends and good times!

3 to 4 POUND HEAD GREEN CABBAGE

2 CUPS WHITE VINEGAR

5 BAY LEAVES

2 TABLESPOONS BLACK PEPPERCORNS

KOSHER SALT AND GROUND BLACK PEPPER

3 TABLESPOONS SALTED BUTTER

1 MEDIUM YELLOW ONION, CHOPPED

3 to 4 OUNCES PANCETTA, FINELY CHOPPED

½ CUP LONG-GRAIN WHITE RICE

3 TABLESPOONS PLUS 2 TEASPOONS SWEET PAPRIKA

5 5 CUPS LOW-SODIUM CHICKEN BROTH

½ CUP FINELY CHOPPED FRESH DILL, DIVIDED, PLUS MORE TO SERVE

1 POUND GROUND PORK

Directions at 177milkstreet.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer