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Ingredients
  • ¼ cup kosher salt
  • 1 tablespoon sweet paprika (i.e., not hot)
  • 1 tablespoon white granulated sugar
  • 1 ½ teaspoons garlic powder
  • 1 ½ teaspoons onion powder
  • ¾ teaspoon freshly ground black pepper
  • ½ teaspoon ground mustard
  • ½ teaspoons ground turmeric
  • ¼ teaspoon cayenne pepper
  • ⅛ teaspoon celery seed
  • 1 teaspoon cornstarch (optional, to prevent caking)
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