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Ingredients
  • subheading: FOR THE CRUST:
  • 1 cup all-purpose flour
  • 1 cup pecans
  • 1 cup butter melted
  • subheading: LAYER #1: CREAM CHEESE FILLING LAYER:
  • 8 ounce cream cheese, softened
  • 1 cup confectioners' sugar
  • 1 large container, whipped topping
  • subheading: LAYER #2: LEMON PUDDING LAYER:
  • 2 3.4 ounce packages of Instant Lemon Pudding
  • 2 cups cold milk
  • subheading: TOP LAYER:
  • 8 ounces whipped topping like Cool Whip, use 16 ounces for a thicker top layer
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