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Instant Pot Ground Beef and Pasta
Ingredients
  • 1 tablespoon olive oil
  • 1 pound lean ground beef
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • ¼ cup dry red wine*
  • 1 (25-ounce) jar marinara sauce
  • 1 ¾ cups beef stock
  • 8 ounces campanelle pasta
  • Kosher salt and freshly ground black pepper, to taste
  • ¼ cup chopped fresh basil leaves
  • ⅓ cup freshly grated Parmesan
Steps
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