https://www.copymethat.com/r/7z5w9viPv/gluten-free-meltaway-cookies/
98757156
7D4HElB
7z5w9viPv
2024-05-18 15:37:20
Gluten Free Meltaway Cookies
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Ingredients
- 1 ½ cups (210 g) all purpose gluten free flour (I used Better Batter)
- ¾ teaspoon xanthan gum (omit if your blend already contains it)
- ⅓ cup (48 g) cornstarch
- ½ teaspoon baking powder
- ¼ teaspoon kosher salt
- ⅔ cup (77 g) confectioners’ sugar
- 12 tablespoons (168 g) unsalted butter, at room temperature
- 1 egg white (25 g), at room temperature
- 1 teaspoon pure vanilla extract
- Lukewarm water by the half-teaspoonful, as necessary
- 4 ounces miniature semi-sweet chocolate chips (optional)
Steps
Directions at glutenfreeonashoestring.com
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