Slow Cooker Tater Tot Casserole

damndelicious.net

Gabrielle Kathleen

Young working professional. Focusing on homemade, healthy, delicious food (with the occasional treat of course!)

1 tablespoon olive oil

1 ½ pounds ground beef

1 onion, diced

1 (15-ounce) can black beans, drained and rinsed

1 cup corn kernels, frozen, canned or roasted

1 cup salsa, homemade or store-bought

1 (4.5-ounce) can chopped green chiles, drained

1 tablespoon taco seasoning mix

1 (10-ounce) can mild enchilada sauce

1 (16-ounce) package frozen tater tots

¾ cup shredded sharp cheddar cheese

2 tablespoons chopped fresh cilantro leaves

Directions at damndelicious.net

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