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Ingredients
  • 4 slices bacon, sliced into 1-inch pieces
  • 1 cup onion, diced
  • 1 cup carrot, diced
  • 1 cup celery, diced
  • 3 cloves garlic, chopped
  •  
  • 6 cups chicken broth
  •  
  • 1 tablespoon ranch seasoning
  • 1 pound chicken breasts or thighs, boneless and skinless
  • 8 ounces egg noodles
  • 4 ounces cream cheese
  • 1 cup cheddar cheese, shredded
  • salt, to taste
  • black pepper, to taste
  • 2 tablespoons parsley, chopped, for garnish
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