https://www.copymethat.com/r/7xfaBIrcw/tom-yum-goong/
69157068
Xn4MFjW
7xfaBIrcw
2024-05-13 22:10:31
Tom Yum Goong
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Ingredients
- 2 liters of water
- 4 stalks of lemongrass
- 1 inch chunk of galangal
- 10 kaffir lime leaves
- 10 Thai chilies
- 5 cloves of garlic
- ½ kilo shrimp
- 300 grams of oyster mushrooms
- 2 roma tomatoes
- 2 white onions (medium sized)
- 2 teaspoons of sugar
- 8 to 12 tablespoons of fish sauce (depending on your taste)
- 8 to 12 tablespoons of lime juice (10 to 15 limes)
- Handful of cilantro
- subheading: Creamy tom yum version:
- 3 tablespoons canned Thai roasted chili sauce (nam prik pao น้ำพริกเผา)
- 10 tablespoons evaporated milk
- Taste test, you may need to add more lime juice or fish sauce as the milk and roasted chili sauce throws off the sourness and saltiness.
Steps
Directions at eatingthaifood.com
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