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Smoky Dutch Oven Chili with Ground Beef
Ingredients
  • 6 pieces bacon, diced
  • 4 cloves garlic, minced
  • 1 onion, diced
  • 2 poblano peppers, stem and seeds removed and diced, (can sub one large bell pepper)
  • 1 lb ground beef
  • 1 28 oz canned diced (or crushed) tomatoes
  • 1 15 oz can pinto beans
  • 1 15 oz kidney beans
  • 1 cup beef broth
  • subheading: For the chili seasoning:
  • 1 tbsp chili powder
  • 1 tbsp coconut sugar, (omit for Whole30)
  • 2 tsp smoked paprika
  • 1 tsp cumin
  • 1 tsp sea salt
  • ½ tsp chipotle powder, (spicy, optional)
  • ½ tsp ground pepper
  • subheading: For serving/topping (optional):
  • shredded cheese
  • sour cream
  • diced onions
  • subheading: Equipment:
  • Dutch oven
Steps
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