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Ingredients
  • subheading: Meatballs:
  • 2 lbs ground beef
  • 1 cup fresh breadcrumbs
  • ¾ cup milk
  • 1 onion, finely minced
  • 2 eggs
  • 2 teaspoons salt
  • 1 teaspoon pepper
  • subheading: Sauce:
  • ½ Tablespoon butter
  • 2 to 4 garlic cloves, minced
  • ½ cup honey
  • ¾ cup ketchup
  • ¼ cup soy sauce
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