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Parmesan Roasted Cauliflower
Ingredients
  • 8 oz cauliflower florets, sliced horizontally
  • 2 tablespoons melted butter
  • 1 tablespoon olive oil
  • Pinch of salt
  • 3 light dashes of ground black pepper
  • ½ cup Parmesan cheese
  • 1 teaspoon chopped parsley leaves
Steps
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