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How to Make a Beautiful Ciabatta (Bread Machine) + Video
Ingredients
  • ½x
  • 1½x
  • subheading: Biga-make the night before:
  • ⅛ teaspoon instant or bread machine yeast
  • ½ cup ( 114 g) water, cool
  • 1 cup ( 120 g) unbleached all-purpose flour
  • subheading: Ciabatta Dough:
  • ½ cup ( 114 g) water, cool
  • ¼ cup ( 57 g) milk, cool
  • 1½ teaspoon table or sea salt
  • 2 cups ( 240 g) unbleached all-purpose flour (See notes about using bread flour.)
  • ½ teaspoon instant or bread machine yeast
  • flour or semolina for flouring the board and your hands
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  • Cook Mode Prevent your screen from going dark
Steps
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