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Chipotle Beef and Beer Chili
Ingredients
  • 2 tablespoons olive oil
  • 1 large white onion, chopped
  • 4 cloves garlic, chopped
  • kosher salt and black pepper
  • 1 pound ground beef chuck
  • 1 tablespoon chili powder
  • 1 to 3 teaspoons chopped chipotles in adobo sauce
  • 1 12-ounce bottle dark Mexican beer
  • 1 28-ounce can whole peeled tomatoes
  • 1 15.5-ounce can kidney beans, rinsed
  • corn bread, sour cream, cilantro, and pickled jalapeƱos, for serving
Steps
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