Instant Pot Farro and Wild Rice Pilaf

beyondmeresustenance.com

Scott

a drizzle of olive oil

1 shallot - or ½ a small red onion, finely chopped

1 teaspoon garlic - minced

¾ cup wild rice - rinsed

1 ½ cups pearled farro - rinsed

6 cups liquid - I use half broth and half water

1 tablespoon fresh herbs - or 1 teaspoon dried

1 teaspoon sea salt

a few grinds black pepper

¾ cup dried cherries

½ cup hazelnuts - toasted and coarsely chopped

fresh herbs to garnish - chives, thyme, parsley

Directions at beyondmeresustenance.com

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