If there was ever a nutty bar that screamed fall, it’s these ooey-gooey Brown Sugar Maple Chocolate Pecan Pie Bars. Made with brown sugar and sweet maple syrup, this sugar cookie base is soft, buttery, and has just the right amount of sweet maple flavor. But then, there’s the pecan pie topping. The topping is made sweet with maple syrup and a little brown sugar, plus eggs to keep everything extra gooey. There’s also a generous amount of nutty pecans, and of course, plenty of chocolate chips too. There’s really nothing not to love about these brown sugar maple pecan pie bars. Perfect for the weekend or even the upcoming Thanksgiving dinner. Or really…whenever you’re in need of a deliciously sweet and nutty chocolate pecan bar.