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Winter Salad W. Pomegranate, Kale and a Balsamic Dressing
Ingredients
  • subheading: Winter salad w. kale & pomegranate:
  • 10 to 12 big leaves of kale (250 to 300 g)
  • 1 pomegranate
  • 2 apples
  • ¾ cup almonds (100 g)
  • 2 Tbsp red wine balsamic
  • 1 Tbsp honey
  • subheading: Dressing:
  • 3 Tbsp red wine balsamic or a cherry vinegar
  • 3 Tbsp olive oil
  • 1 tsp honey
  • 1 tsp dijon mustard
  • Salt & pepper
Steps
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