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Crockpot Hashbrown Casserole
Ingredients
  • subheading: homemade cream of chicken condensed soup:
  • 1 tablespoon butter
  • 2 tablespoons flour
  • 1 cup water
  • 1 cup whole milk
  • 2 teaspoons chicken bouillon paste*
  • ½ teaspoon thyme
  • ½ teaspoon poultry seasoning
  • salt & pepper to taste
  • subheading: plus:
  • 32 ounces hash browns 1 bag defrosted
  • 14 ounces smoked sausage diced
  • 1 small onion diced
  • 1 ½ cups cheddar cheese grated
  • 2 tbsp chives fresh, chopped for garnish (optional)
Steps
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