Mint Chocolate Cupcakes

premierprotein.ca

Kathy Tugger

subheading: FOR THE CUPCAKES:

1 ¼ cups unsweetened cocoa powder

1 cup white whole wheat flour

1 ½ tsp. baking powder

¾ tsp. baking soda

½ tsp. salt

1 tbsp. unsalted butter or coconut oil, melted

2 large egg white, room temperature

2 tsp. vanilla extract

¾ tsp. peppermint extract

2 ½ tsp. vanilla stevia

½ cup plain nonfat greek yogurt

1 cup 2 tbsp. Winter Mint Chocolate Protein Shake

subheading: FOR THE FROSTING:

2 cups plain nonfat greek yogurt

¼ cup unsweetened cocoa powder

2 servings sugar-free, fat-free instant chocolate pudding mix

5/8 tsp. vanilla stevia

Directions at premierprotein.ca

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