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Ingredients
  • 1 lb ground beef
  • 4 slices of bacon, chopped
  • 1 large onion, chopped
  • 2 cups sauerkraut, drained
  • 2 cups egg noodles, cooked
  • 1 can (10 oz) cream of mushroom soup
  • 1 can (8 oz) tomato sauce
  • 1 cup shredded cheddar cheese
  • Salt and pepper to taste
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