https://www.copymethat.com/r/7ooal6dlS/brioche-french-toast/
6969242
emLK9eE
7ooal6dlS
2024-05-16 17:14:02
Brioche French Toast
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Ingredients
- subheading: BRIOCHE:
- 326g King Arthur Unbleached All-Purpose Flour
- 35g Baker's Special Dry Milk or nonfat dry milk
- 35g sugar
- 1 ¼ teaspoons salt
- 1 tablespoon instant yeast
- 3 large eggs
- 57g lukewarm water
- 142g butter
- subheading: BATTER FOR FRENCH TOAST:
- 1 tablespoon + 1 teaspoon granulated sugar
- ½ teaspoon ground cinnamon
- ⅛ teaspoon ground nutmeg
- 1 tablespoon + 1 teaspoon King Arthur Unbleached All-Purpose Flour
- 2 large eggs
- 113g cream or milk
- 1 teaspoon vanilla extract
Steps
Directions at kingarthurflour.com
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