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Classic Pb&J Cupcakes
Ingredients
  • 1 pkg. (3 oz.) JELL-O Strawberry Flavor Gelatin, divided
  • 1 tub (16 oz.) ready-to-spread vanilla frosting
  • 1 cup thawed COOL WHIP Whipped Topping
  • 1 cup boiling water
  • 1 pkg. (2-layer size) yellow cake mix
  • 1 pkg. (3.4 oz.) JELL-O French Vanilla Flavor Instant Pudding
  • 3 eggs
  • 1 cup cold water
  • ½ cup creamy peanut butter
Steps
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