https://www.copymethat.com/r/7o3MMfe5q/blackened-halibut-with-mango-and-avocado/
52156275
ZNNWKzN
7o3MMfe5q
2024-05-16 01:10:20
Blackened Halibut with Mango and Avocado Salsa
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Ingredients
- subheading: BLACKENING MIX:
- 2 teaspoons smoked paprika
- 1 teaspoon sweet paprika
- 1 teaspoon granulated garlic
- 1 teaspoon granulated onion
- 1 teaspoon freshly ground black pepper
- ½ teaspoon cayenne pepper
- ½ teaspoon dry mustard
- ½ teaspoon dried thyme
- ½ teaspoon dried oregano
- ¼ teaspoon salt
- subheading: SALSA:
- 1 large mango, peeled, pitted and diced
- 1 small avocado, peeled, pitted and diced
- ½ medium jalapeno pepper (seeded if desired), finely chopped
- ¼ cup finely chopped red bell pepper
- 3 tablespoons finely chopped red onion
- 3 tablespoons chopped cilantro
- 1 large lime, juiced
- 1 tablespoon honey, or to taste
- subheading: FISH:
- 2 pieces halibut (6 to 8 ounce) skin removed
- 2 tablespoons butter
- 1 tablespoon olive oil
Steps
Directions at fromachefskitchen.com
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