https://www.copymethat.com/r/7n6MK5QFc/zuppa-toscana-soup/
137178304
qZVi0nM
7n6MK5QFc
2024-05-17 09:31:53
Zuppa Toscana Soup
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Ingredients
- 1 pound cannellini beans
- 2 pounds loose mild Italian sausage
- 1 peeled small diced yellow onion
- 3 small diced stalks of celery
- 2 peeled small diced carrots
- 5 cloves of finely minced garlic
- ¼ cup all purpose flour
- 96 ounces chicken stock
- 2 Parmesan cheese rinds
- 3 medium-sized sliced russet potatoes
- 8 strips of chopped crisp cooked bacon
- 1 head roughly chopped kale
- coarse salt and fresh cracked pepper to taste
- 1 ½ cups heavy whipping cream
- grated Parmigiano Reggiano cheese for garnish
Steps
Directions at billyparisi.com
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