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Maple Glazed Short Ribs
Ingredients
  • ½ cup sucanat, (or coconut sugar)
  • 3 pounds beef short ribs
  • 1 pinch nutmeg
  • ½ teaspoon maple extract, optional
  • ½ teaspoon garlic powder
  • ½ teaspoon ground ginger
  • ½ teaspoon fresh ground black pepper
  • 1 teaspoon coarse sea salt
  • 1 teaspoon ground thyme
  • 1 teaspoon ground sage
  • ½ cup maple syrup
Steps
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