https://www.copymethat.com/r/7m5Qru6An/air-fryer-coconut-shrimp-and-apricot-sau/
129410938
SFKBi4O
7m5Qru6An
2024-05-14 16:39:19
Air-Fryer Coconut Shrimp and Apricot Sauce
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Ingredients
- 1-½ pounds uncooked shrimp (26 to 30 per pound)
- 1-½ cups sweetened shredded coconut
- ½ cup panko bread crumbs
- 4 large egg whites
- 3 dashes Louisiana-style hot sauce
- ¼ teaspoon salt
- ¼ teaspoon pepper
- ½ cup all-purpose flour
- subheading: SAUCE:
- 1 cup apricot preserves
- 1 teaspoon cider vinegar
- ¼ teaspoon crushed red pepper flakes
Steps
Directions at tasteofhome.com
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