https://www.copymethat.com/r/7lTfZ2gtc/bacon-scallop-risotto/
113308216
L9UNWgx
7lTfZ2gtc
2024-05-20 19:19:55
Bacon Scallop Risotto
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Ingredients
- ¼ pound bacon, chopped
- 4 cups chicken broth
- 4 tablespoons butter
- ½ sweet onion, peeled and chopped
- 1 cup Arborio rice
- ¼ cup grated Parmesan cheese, plus extra for garnish
- Sea salt and black pepper
- 2 tablespoons olive oil
- 12 sea scallops (I usually serve three per person, but feel free to add or subtract as you like!)
- Chopped fresh parsley for garnish
Steps
Directions at framedcooks.com
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