https://www.copymethat.com/r/7lQ58jllE/eggplant-with-tomato-broccolini-and-mozz/
135315320
l3jQX34
7lQ58jllE
2024-04-28 23:29:19
Eggplant with Tomato, Broccolini and Mozzarella
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Ingredients
- 1 small Italian eggplant, ends trimmed, cut into ½-inch rounds
- kosher salt, to taste
- ¼ cupolive oil
- 2 tablespoonsred wine vinegar or sherry vinegar
- freshly ground black pepper, to taste
- ½ teaspooncrushed red pepper flakes, or more depending on heat preference
- ½ teaspoondried oregano
- 2 bunchesbroccolini, ends trimmed and thick stalks cut lengthwise
- 1 pintgrape or cherry tomatoes
- 1 small red onion, cut into ½-inch wedges
- 3 to 4 cloves garlic, smashed
- ¼ cupgrated Parmesan, plus more for garnish
- 1 (4-ounce) ballmozzarella, torn into bite-sized pieces, or ¾ cup ricotta
- ¼ cuppacked fresh basil or flat-leaf parsley leaves and tender stems, roughly chopped
Steps
Directions at today.com
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