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Sopa De Verduras (Vegetable Soup)
Ingredients
  • 1 cup onion, finely chopped
  • 2 tablespoons olive oil
  • 10 cups vegetable broth or chicken broth
  • 1 bay leaf
  • 3 ½ cups frozen mixed vegetables (corn, green beans, peas, carrots and lima beans)
  • 2 cups peeled and diced potatoes
  • ¼ cup chopped cilantro leaves
  • Salt and freshly ground pepper to taste
  • ¼ teaspoon ground cumin
  • 1 teaspoon sazon Goya with azafran (for Color)
Steps
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