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Easy-Made Italian Meatloaf
Ingredients
  • subheading: FOR THE MEATLOAF:
  • 1 Lb.Of ground beef.
  • 1 Lb.Of ground pork.
  • 1 Cup.Of breadcrumbs.
  • ½ Cup.Of grated Parmesan cheese.
  • ¼ Cup.Of fresh parsley, chopped.
  • 2 cloves garlic, minced.
  • 1 small onion - chopped.
  • 2 large beaten eggs.
  • ½ Cup.Of whole milk.
  • 1 Tbsp.Of Italian seasoning.
  • Salt and black pepper to taste.
  • subheading: FOR THE MARINARA SAUCE AND GLAZE:
  • 1 ½ Cups.Of marinara sauce (store-bought or homemade).
  • ½ Cup.Of mozzarella cheese, shredded.
  • For Ingredients And Complete Cooking Instructions Please Head On keep on Reading (>)
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