https://www.copymethat.com/r/7kVqYVCzJ/sheet-pan-cod-with-vegetables-in-lemon-h/
110048205
9eYKqy5
7kVqYVCzJ
2024-06-02 03:19:46
Sheet Pan Cod with Vegetables in Lemon Herb Sauce
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Ingredients
- 1 lb. green beans, cleaned and trimmed
- 1 yellow onion, thinly sliced
- 8 cloves garlic, divided
- 4 teaspoons avocado oil, divided
- 2 teaspoons fine sea salt
- 1- ¼ teaspoon ground black pepper
- ½ cup parsley, cleaned and picked
- ½ cup cilantro, cleaned and picked
- ¼ cup dill, cleaned
- 1 scallion
- 2 teaspoons lemon zest
- 2 teaspoons lemon juice
- 1 large zucchini, diced to ½″ thick slices
- 2 lb. wild caught cod, cut into 4 even pieces
- lemon slices, for garnish
Steps
Directions at lexiscleankitchen.com
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