Angel Food Cake

1 ½ cup all purpose flour, minus 2 tablespoons OR use 1 ½ cups of cake flour in place of the all purpose flour and cornstarch

2 tablespoons cornstarch

1 ½ cup powdered sugar

12 egg whites, at room temperature

¾ teaspoon cream of tartar

a pinch of sea salt

¾ cup powdered sugar

1 teaspoon real vanilla extract

berries (or your favourite fruit sauce) and whipped cream for serving

Directions at thebusybaker.ca

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