LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Panko-Herb Crusted Halibut
Ingredients
  • 4 (6 ounce) halibut fillets
  • 2 tbsp dijon mustard
  • ¾ cup panko bread crumbs
  • ⅓ cup chives, finely chopped (plus more for garnish)
  • ⅓ cup parsley, finely chopped
  • ⅓ cup dill, finely chopped
  • 3 tbsp melted butter
  • 1 tsp finely grated lemon zest
  • Salt and pepper to taste
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer