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Oatmeal Raisin Cookie Dough
Zojirushi BB-SSC10
Ingredients
  • 50g (1 egg) large egg, beaten
  • 85g (3 oz.) unsalted butter, cut into ¼" cubes
  • 69g (½ cup) brown sugar
  • 42g (3-½ Tbsp.) sugar
  • 130g (1 cup) cake flour
  • 3g (1 tsp.) baking powder
  • 4g (2 tsp.) cinnamon
  • 4.5g (1 tsp.) vanilla extract
  • subheading: Extra Ingredients:
  • 80g (1 cup) rolled oats
  • 48g (6 Tbsp.) raisins
  • What you'll need
Steps
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