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Chicken Margherita Skillet
Includes pesto
Ingredients
  • 1-½ lbs boneless skinless chicken breasts, pounded to an even thickness
  • sea salt and fresh ground black pepper, to taste, about ¼ teaspoon each
  • 2 tsps dried basil
  • 2 Tbsps clarified butter or ghee
  • 2 Tbsps gluten-free flour or Arrowroot powder
  • 3 fresh garlic cloves, minced
  • 1 cup low sodium chicken bone broth
  • ⅓ cup homemade pesto sauce
  • 1-pint cherry tomatoes halved
  • ¼ cup shredded mozzarella cheese
  • ¼ cup shredded parmesan cheese
  • fresh basil leaves, to garnish
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