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Fried Turkey Tenderloins
Ingredients
  • 1 ½ pound turkey tenderloins
  • ¾ cup half-and-half (or milk)
  • ¼ teaspoon garlic powder
  • 1 tablespoon Cajun or Creole seasoning
  • 1 to 1 ½ cups all-purpose flour
  • 1 bottle of oil for deep frying
Steps
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