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Roman Holiday Cocktail
Ingredients
  • 1 ounce Amaro Meletti
  • Rum, bourbon or aged gin (not in orig)
  • ¼ ounce Campari
  • 1 ounce cold-brew coffee
  • ¾ ounce pineapple juice, freshly squeezed
  • ¾ ounce lime juice, freshly squeezed
  • ¼ ounce demerara syrup
  • 1 pinch sea salt
  • Garnish: cinnamon stick
Note: Ingredients may have been altered from the original.
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