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Ingredients
  • 4 tbsp butter
  • 2 cups onions, chopped
  • 1 lb mushrooms, sliced
  • 2 cups chicken or vegetable stock
  • ½ cup dry white wine
  • 2 tsp dried dill
  • 2 tsp minced fresh thyme leaves
  • 2 tsp paprika
  • 2 tbsp soy sauce
  • 1 cup whole milk
  • 3 tbsp flour
  • ¼ cup sour cream
  • 2 tbsp lemon juice
  • 2 tbsp fresh Italian parsley
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