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Ingredients
  • 1⁄2 cup - 1 cup pre-cooked quinoa
  • Handful mixed lettuce
  • A few tomatoes
  • 1 cucumber
  • 2 shallots
  • 1 to 2 teaspoons garlic powder
  • 1 teaspoon cumin
  • Fresh parsley
  • 1 can of chickpeas
  • 1 cup green peas (frozen and defrosted)
  • Pinch of cayenne
  • 1 teaspoon Raz el Hanout (optional)
  • 1 teaspoon cumin
  • 1 teaspoon turmeric
  • Drizzle of Pomegranate Molasses (optional)
  • 1 lemon
  • Black pepper
  • 1 tablespoon white wine vinegar
  • 1 to 2 teaspoons Simply Lemon Balsamic
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