https://www.copymethat.com/r/7cjl4tauy7/easy-spinach-artichoke-pasta/
143609278
5yvfhx0
7cjl4tauy7
2024-12-24 00:34:16
Easy Spinach Artichoke Pasta
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Ingredients
- 6 Tbsp. salted butter, divided
- 4 cloves garlic, finely chopped
- 2 (5- to 6-oz.) bags baby spinach
- 2 (15-oz.) cans artichoke hearts, drained and halved
- 3 Tbsp. all-purpose flour
- 3 c. whole milk
- ½ c. grated parmesan cheese
- 1 ½ c. grated mozzarella or monterey jack cheese
- Kosher salt and ground black pepper, to taste
- ¼ tsp. cayenne pepper
- ½ c. low-sodium chicken broth (optional)
- 12 oz. penne pasta, cooked until al dente
- ½ c. seasoned panko breadcrumbs, to serve
- Crushed red pepper, to taste
Steps
Directions at thepioneerwoman.com
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