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Instant Pot Broccoli Potato Soup
Ingredients
  • 3 cups chicken stock Note 1
  • 2 to 3 leftover baked potatoes Note 2
  • 1 teaspoon salt
  • 1 teaspoon garlic powder
  • 6 cups frozen broccoli florets Note 3
  • 1 cup whole milk
  • 1 tablespoon cornstarch
  • 1 cup grated cheddar cheese more for serving
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