https://www.copymethat.com/r/7aUVa8Zru/instant-pot-pumpkin-cheesecake/
67916249
0s3SFYE
7aUVa8Zru
2024-05-17 10:02:59
Instant Pot Pumpkin Cheesecake
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Instant Pot Pumpkin Cheesecake
Ingredients
- subheading: Cheesecake Crust:
- ¾ cup gingersnap cookie crumbs about 10 gingersnaps
- ¼ cup pecans
- 2 tablespoons butter melted
- subheading: Pumpkin Cheesecake:
- 16 ounces cream cheese softened
- ½ cup pumpkin puree
- 2 eggs room temperature
- ⅔ cup sugar
- 1 teaspoon cinnamon
- ½ teaspoon fresh nutmeg
- ½ teaspoon vanilla extract
Steps
Directions at amindfullmom.com
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