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No More Standing over the Stove, This Hearty Hash Brown Casserole Is Slow Cooker Magic!
Ingredients
  • 1 (32 oz.) bag frozen hash browns, thawed
  • 1 (15 oz.) can condensed cream of chicken soup
  • 16 oz. smoked sausage or chorizo, diced
  • 2 cups cheddar cheese, grated
  • ½ white onion
  • kosher salt and freshly ground pepper, to taste
  • green onion, chopped, garnish
Steps
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