https://www.copymethat.com/r/7a6zw0E7k/sourdough-discard-garlic-knots/
135627058
pC92Edx
7a6zw0E7k
2024-05-06 04:06:18
Sourdough Discard Garlic Knots
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Ingredients
- subheading: Dough:
- 115 grams unfed sourdough discard
- 80 grams whole milk, at room temperature
- 12 grams honey (1¾ teaspoons)
- 13 grams olive oil (1 Tablespoon)
- 200 grams all purpose flour (bread flour also works well)
- ¼ teaspoon garlic powder
- 1 teaspoon fine sea salt
- 1 Tablespoon olive oil (divided)
- subheading: Garlic Butter:
- 4 Tablespoon unsalted butter
- 3 to 4 garlic cloves (minced)
- ¼ teaspoon fine sea salt
- 1 teaspoon dried parsley flakes (or 1 Tablespoon fresh parsley)
Steps
Directions at cinnamonshtick.com
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