https://www.copymethat.com/r/7ZycdDLfq/lemon-chiffon-pie/
137296154
Mm6D1Bl
7ZycdDLfq
2024-05-08 06:17:51
Lemon Chiffon Pie
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Ingredients
- 1 Single-Crust Pie Pastry Dough
- 1 (¼-oz.) pkg. powdered gelatin
- ⅔ cup + 3 Tbsp. water, divided
- 2 Tbsp. lemon zest, divided, plus ⅓ cup lemon juice (from 3 medium lemons)
- ¾ cup granulated sugar, divided
- 4 eggs, separated and divided
- ¾ cup heavy whipping cream
- 3 Tbsp. powdered sugar
Steps
Directions at southernliving.com
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