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Red Pepper and Tomato Soup (Thermomix
Ingredients
  • subheading: If you don't have the Cookidoo app for your Thermomix follow the recipe below:
  • 40g lentils
  • 2 garlic cloves
  • 50g onions quartered
  • 200g red peppers quartered (2 peppers)
  • 50g olive oil
  • 400g ripe tomatoes cut in pieces (2 cm)
  • 400g water
  • 1 vegetable stock cube for 0.5 l, crumbled
  • 1 tsp fine sea salt or to taste
  • 0.5 tsp ground black pepper plus extra for sprinkling
  • 0.25 tsp ground cayenne pepper optional
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