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Ingredients
  • 1.5 cup peeled and chopped apples 180g (2 small apples)
  • 2 tbsp granulated sweetener for macerating
  • 1 teaspoon lemon juice
  •  
  • Batter
  • 1 cup almond flour 100g
  • ¼ cup coconut flour 30g
  • ¼ cup granulated sweetener 50g (use ⅓ cup / 67g for a sweeter muffin)
  • 2 tablespoon ground flax 14g
  • 1.5 teaspoon baking powder
  • 2 teaspoon cinnamon
  • ½ cup cream cheese 120g
  • 3 eggs large
  • 2 tbsp apple cider vinegar
  • 1 teaspoon vanilla extract
  •  
  • Topping
  • 1 tbsp granulated sweetener
  • ½ teaspoon cinnamon
Steps
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