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Homemade Crescent Roll
Ingredients
  • ¼ cup milk
  • 3 tablespoons granulated sugar
  • ½ cup butter divided
  • 1 tablespoon active dry yeast
  • ¾ cup warm water 105F - 115F
  • 2 ½ to 3 cups all-purpose flour
  • ½ teaspoon salt
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